Lunch

Lunch Buffet - 12:00 pm - 1:15 pm
old world delicatessen
house made chips
romaine spears with oven dried tomatoes, shaved parmesan, bread shards, and creamy caesar dressing
duet of red and green crisp cabbage slaw, red cabbage, apple, green cabbage, shredded carrots, polish
mustard, sour cream and honey
quinoa salad, cucumber, onions, tomatoes, cilantro and raisin
cold cut stacks to include turkey, ham, and roast beef
provolone, aged cheddar, swiss, dill havarti
tangy banana peppers, dill pickle slices, sliced tomato, shaved red onion, crisp shredded lettuce
seven grain whole wheat rolls, fresh baked brioche rolls, french demi baguette
mayonnaise, dijon mustard, whole grain mustard, horseradish cream
new york style cheesecake with graham cracker crust & peach dark cherry crumble

Session Time Slot(s): 
Date/Time: 
05/05/2018 - 12:00pm to 05/05/2018 - 1:00pm
Room: 
Suite E & F